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Joy for Life® - Bringing joy to the future by food
We will focus on co-existence and co-creation and take on new challenges to create new value in society.
Amid a growing worldwide population and a dwindling birthrate and aging population in Japan, we face an array of challenges, including calls to lower our impact on the environment, addressing issues of food resources, and response to heightened concerns over health. In addition, the global situation has changed significantly in recent years, and uncertainly has grown.
As a company that supports society through food, we work to appropriately understand the external environment, respond to social issues and changes with a sense of speed, and fulfill our responsibility to provide a stable supply of safe and reliable products. At the same time, we will strive to meet our strategic targets: expanding our range of high-value-added products, accelerating overseas expansion, and enhancing the profitability of our general-purpose oils. As a result, we aim to grow sustainably into the future and enhance corporate value.
We have formulated “Joy for Life®: Bringing joy to the future by food” as the corporate philosophy that represents the future we aim for. Through products and services that embody good taste, health, and low burden, we will foster the joy of preparing and eating food. At the same time, we will squarely address issues such as reducing environmental impact, contributing to people's well-being, and respecting human rights. Starting with the oil that is indispensable to daily life, we seek to unlock the potential of nature's bounty in a way that makes a genuine contribution to people's lifestyles—this is the true value and purpose of our company. No matter how times change, we will continue to join with our colleagues in transcending boundaries, preconceived notions, and limitations as we work together to overcome the challenges we face.
This year marks the 20th anniversary of J-Oil Mills' establishment. We will foster an organizational culture replete with the mindset of “Co-existence & Co-creation” as we continue unflinchingly to take on challenges amid the changing times. In this way, we will fulfill our responsibilities as a food company firmly committed to creating value for society going forward. We ask for your ongoing support of the Company.
April 2024
Joy for Life® –食で未来によろこびを–
「共生・共創」と「挑戦」で社会に新たな価値を創出します
平素は格別のお引き立てを賜り、厚くお礼申し上げます。
私たちは世界的な人口増加や日本国内の少子高齢化が進行する中で、環境負荷の低減、食資源問題、健康への関心の高まりなど、さまざまな課題に直面しています。また、近年、世界情勢は大きな変化を見せるとともに不確実性を増しています。
取り巻く環境が急速に変化する中、当社は「食」を支える企業として、外部環境を適切に捉え、社会課題や変化に対してスピード感をもって対処し、安全・安心な製品を安定的に供給する責任を果たしてまいります。
当社は「Joy for Life® －食で未来によろこびを－」を私たちの目指すべき未来として企業理念体系に掲げています。「おいしさ×健康×低負荷」を具体化した製品やサービスを通じて、「食べる」よろこびと「つくる」よろこびを創造するとともに、環境負荷の低減や人々のウェルビーイングへの貢献、人権尊重などの諸課題にも正面から取り組んでまいります。生活に欠かせないあぶらを原点に、自然の恵みから可能性を引き出し、人に真摯に寄り添い貢献していくこと。これこそが私たちの価値・存在意義であり、どのような時も領域や常識、限界の壁を越えて仲間とつながり、ともに挑戦してまいります。
J-オイルミルズは今年で設立20周年を迎えます。私たちは「共生・共創」があらゆるところで生み出される組織風土をつくり、時代の変化に臆することなく果敢に挑戦を続け、将来にわたって社会に価値を創出していけるよう強い覚悟を持ち、食品会社としての責任を果たしてまいります。当社へのご支援を引き続きお願いいたします。
April 2024
Member of the Board, Executive Officer, President & CEO Tatsuya Sato
